COPPER OVEN BAKERY DAILY Z-READ AND CASH-UP ============================================== Business date : 2026-08-28 Register : POS-01 Z number : Z-0042 Opened : 10:30 Closed: 23:05 Currency : CAD ---------------------------------------------- ITEM SALES AT LIST PRICE MENU-01 Yeasted loaf 15 x 7.50 112.50 MENU-02 Butter croissant 18 x 4.25 76.50 MENU-03 Chocolate bun 21 x 4.75 99.75 MENU-04 Sweet butter roll 24 x 4.50 108.00 ---------------------------------------------- Gross sales 396.75 Discounts -39.68 Comps -4.25 ---------------------------------------------- NET SALES 352.82 GST at 5 percent 17.64 Tips charged to card 42.34 ---------------------------------------------- TOTAL DUE 412.80 Refunds processed to card -4.50 TOTAL COLLECTED 408.30 ---------------------------------------------- TENDER BREAKDOWN Cash 89.83 Card 293.47 Gift card 25.00 Tender total 408.30 ---------------------------------------------- VOIDS (excluded from gross sales) VOID-01 Yeasted loaf 7.50 Wrong item fired, authorised by Fictional colleague 4 VOID-02 Chocolate bun 4.75 Keyed to the wrong table, authorised by Fictional colleague 4 Void total 12.25 Comped item : MENU-02 Butter croissant Refund REF-06 Guest return 4.50 ---------------------------------------------- CASH DRAWER Opening float 300.00 Cash tenders 89.83 Paid-outs -18.40 Expected in drawer 371.43 Counted in drawer 371.08 OVER / (SHORT) -0.35 ---------------------------------------------- Covers : 31 Items sold : 78 Average check : 11.38 ============================================== Fictional operating data. Novus Examples.